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“…the Maximicer has shortened the ice production cycle by 25% and significantly increased the amount of ice produced.”
George Mansour | Director of Engineering | Sydney’s Hilton Hotel |
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The Maximicer Ice Usage Model is a tool for helping customers understand their ice system limitations and visualize the daily ice usage patterns of their business. Input factors include gallons of syrup used per year, cup sizes served, ice bin storage capacity, and daily ice machine production. The model analyzes these specific factors to render a graph showing where possible ice outages can occur during the day.
Download the Maximicer Ice Usage Model (680 KB excel file)
For more technical information on how Maximicer saves money and improves efficiency, see the articles below.
Technical Article #1
The United States Department of Energy completed their evaluation of the Maximicer product and have published a report recommending the use of Maximicer as an energy saving device. The report was included in their newsletter titled "Federal Technology Alerts" which is sent to all of the federal facilities. View Excerpts from the FTA report
Technical Article #2
Here is an article published in The Air Conditioning, Heating and Refrigeration News explaining the importance of head pressure and how to reduce compressor failures in ice machines. View article
The Maximicer Ice Usage Model is a cost-benefit tool for helping customers understand their ice system limitations and calculate their savings when using Maximicer products. Input factors include geographic location, water and electricity rates, type of ice and drink equipment, and syrup gallon usage per location. The model analyzes specific factors to determine store savings and the Maximicer return on investment.
For more information call 1-800-289-9098 or email sales@Maximicer.com. To place an order now, click here.
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